Where to Eat Vegan Fish & Chips

Fish and chips is a classic British dish that holds a special place in culinary history. Traditionally, it consists of deep-fried battered fish, usually cod or haddock, served alongside golden, crispy chips (French fries). This beloved dish has been enjoyed for generations and is deeply embedded in British culture. However, as the demand for vegan and vegetarian options continues to grow, many establishments are embracing the challenge of creating plant-based versions of this iconic dish.

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Bertie’s

#Fish

The Chippy by Spencer